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Pistachio Avocado Ice Cream

Smooth, creamy, sweet, nutty - the delicate richness of this pistachio avocado ice cream will make your summer day so much brighter! Satisfy your ice cream craving with this terrific and healthy option. IngredientsFor the pistachio nut butter:1 cup pistachiosFor the ice cream:2 avocados1/4 cup maple syrup1 teaspoon vanilla extractMethodPrepare...

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Vegan Canellini Bean Stew

And an dump-and-go "Instant Pot" recipe that couldn’t be simpler! This Instant Pot White Cannellini Bean Stew is healthy, vegan, gluten-free, nut-free, soy-free and has no added oil. And it comes together with zero hands-on cooking!Ingredients 12 ounces (340g) dried white beans, such as cannellini soaked overnight* 3 medium shallots,...

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Open-faced tuna melt sandwich

Open-Faced Tuna Melt is the ultimate sandwich for all you tuna lovers! Serving them open faced is an easy way to make them healthier and cut the calories.Ingredients1 can of tuna, drained1/4 cup carrots, minced1/4 cup minced celery1 tbsp red onion, minced1 tbsp light mayonnaise, Hellman's Light1 tsp red wine...

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Tuna & mixed beans salad

Similar to a tuna Nicoise, this salad has the addition of canned mixed beans for extra fibre! Try making this salad using Terra Madre's premium products!Ingredients 100g/3½oz green beans, halved 2 free-range eggs 400g tin mixed beans in water, drained and rinsed 100g/3½oz cherry tomatoes, halved 4 spring onions, thinly...

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Caramelized Onions in Raspberry Vinegar

The Raspberry Vinegar caramelized onions, with their sweet and sour notes, look great with mature and fresh cheeses, excellent for a reinforced aperitif. Prep Time     •    Prep and cook time: 1 hour & 10 minutes    •    Level: Easy    •    Yield: Serves 4 Ingredients    ...

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