Type: Grains & Seeds
Origin: Product of Australia
Polenta is a healthy gluten-free grain and good source of antioxidants that help protect your eyes and reduce your risk of certain chronic diseases.
How to use:
Organic polenta is simply made from coarsely milled yellow corn. It is a wonderful creamy base for serving slow cooked meats and is an ideal replacement for mashed potatoes. Polenta can also be used for creating wheat free cakes and desserts too.